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c/bbq-pitmasters
7
c/bbq-pitmasters
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jadej50
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10h ago
My uncle swore wrapping brisket in foil at the 3 hour mark would wreck it, and he was dead wrong
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19
c/bbq-pitmasters
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allen.iris
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2d ago
Pro tip: a cheap pizza stone fixed my brisket stall problem in Dallas
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0
c/bbq-pitmasters
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kimfisher
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2d ago
Six months of trimming fat before the smoke finally showed up in the bark
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23
c/bbq-pitmasters
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murphy.tessa
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2d ago
That $400 temp controller ruined my brisket for 2 straight cooks
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0
c/bbq-pitmasters
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dixon.james
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4d ago
My offset smoker door hinge gave out mid-brisket in Nashville
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1
c/bbq-pitmasters
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ryanm60
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6d ago
Uncle Sal's burnt brisket rule finally made sense after a $250 cook
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16
c/bbq-pitmasters
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troy_price
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9d ago
Went to Lockhart and the brisket at that one famous joint was dry as a bone
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16
c/bbq-pitmasters
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caseythompson
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12d ago
A local pitmaster's salt trick just rewired my brisket game
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4
c/bbq-pitmasters
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shaner53
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12d ago
My neighbor's 30 year old offset changed my mind about pellet grills
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26
c/bbq-pitmasters
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jasonf35
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12d ago
Rainy Sunday cook in Kansas City turned my whole brisket game around
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10
c/bbq-pitmasters
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max_brown
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13d ago
Gave up my stick burner for a pellet grill, no regrets yet
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15
c/bbq-pitmasters
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max_brown
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13d ago
A judge at a local comp told me my ribs were mushy, had to fix my whole process
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18
c/bbq-pitmasters
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nathan100
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14d ago
The Franklin brisket line taught me patience, but the 2am stall nearly broke me
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0
c/bbq-pitmasters
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anna491
•
15d ago
Shoutout to the old timer at the Memphis BBQ Festival who told me my bark was too dark
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10
c/bbq-pitmasters
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kimfisher
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16d ago
The evening I switched from hickory to pecan mid-brisket changed my whole cook
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