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PSA: Our kitchen clash: slow-cooked stews versus fast fixes.
I believe letting stews cook all day saves money on ingredients, but my spouse says time is money too. Thoughts?
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ward.olivia6mo ago
Ugh, we had the same fight last winter! Try only doing the all-day stews on weekends when time feels free, and keep quick meals for busy weeknights. What's your usual schedule like during the week?
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the_drew6mo ago
Honestly that argument sounds so familiar, we had the exact same one. Tbh we found a middle ground using a slow cooker, just dump everything in the morning. It cooks all day cheaply but doesn't tie up our evening.
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