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DAE think buttercream frosting is way overrated compared to cream cheese frosting for cakes?
I made two birthday cakes last weekend, one with buttercream and one with cream cheese frosting, and the cream cheese one got eaten in 10 minutes while the buttercream one sat there half-eaten, so which side are you on?
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umar491mo ago
Ngl that pretty much settles it for me too. @angelarivera, you gotta admit the evidence is pretty clear here - cream cheese frosting just has that tang that cuts through the sweetness way better. But honestly, what kind of cake were you using for each? Was it the same base recipe or different flavors?
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But did the buttercream crowd even get a chance with that cake?
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emmam891mo ago
Did you ever try cream cheese on a carrot cake though, @angelarivera? I used to be all about buttercream but after trying it that way, I honestly can't go back. What do you use for carrot cake?
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